How much are tickets for Meet the Chef and Winemaker: Chef Molly McCook and Stringer Cellars?

Tickets for Meet the Chef and Winemaker: Chef Molly McCook and Stringer Cellars are listed at $125.00 USD. Prices can change — confirm on the official ticket page before buying.

This Saturday in Fort Worth · Markets

Meet the Chef and Winemaker: Chef Molly McCook and Stringer Cellars

Name: Meet the Chef and Winemaker: Chef Molly McCook and Stringer Cellars
Start: 2026-10-24T23:00:00.000Z
End: 2026-10-25T01:00:00.000Z
Location: Central Market Fort Worth

Sat, Oct 24 · 6:00 p.m.CDT

Central Market Fort Worth · Fort Worth

Demonstration and five-course dinner. You will not be cooking in this class. About this Event What better way to celebrate the 25th anniversary of our Fort Worth location than with an unforgettable f…

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Meet the Chef and Winemaker: Chef Molly McCook and Stringer Cellars

photo: AllEvents

When

Sat, Oct 24 · 6:00 p.m.Ends 8:00 p.m.CDT

Where

Central Market Fort Worth4651 West Freeway

$125.00+ fees

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When and where

Date and time: Sat, Oct 24 · 6:00 p.m.Ends 8:00 p.m.CDT — local Fort Worth time
Location: Central Market Fort Worth4651 West FreewayFort Worth

About this event

Demonstration and five-course dinner. You will not be cooking in this class.

About this Event

What better way to celebrate the 25th anniversary of our Fort Worth location than with an unforgettable five-course, wine-paired dinner? Join us for an extraordinary evening featuring acclaimed local chef Molly McCook teaming up with Chris Meyer and Casey Stringer of Stringer Cellars and Lupin Ranch. Together, they will showcase their craft through expertly curated pairings that highlight the artistry of both the kitchen and the vineyard. Raise a glass, savor every course, and help us toast 25 years of culinary excellence.

Executive Chef and Co-Owner, Molly McCook of Ellerbe Fine Foods.

Molly McCook is co-owner and executive chef at Ellerbe Fine Foods. Trained in sustainable dining practices in some of the country’s finest restaurants, Chef McCook brings a special touch to her innovative, seasonal menu items in the Ellerbe kitchen.

Chef McCook fondly remembers her childhood in Shreveport, La., wher