Hands-On Pizza Making: Pizza alla Pala- Roman Style Pizza

It’s time to get your hands messy! In our hands-on format, our Scuola Chef will guide you through how to prepare Pizza Alla Pala!About this Event

About this Class: It’s time to get your hands messy! In our hands-on format, our Scuola Chef will help you dive right in to making the recipe yourself from scratch. Take your culinary creation with you at the end of class and enjoy your own hard work at home!Welcome to the world of pizza! There are many different types of pizza across Italy. Coming from Rome, Pizza alla Pala is an oval-shaped pizza served on a wooden pala, or paddle. Thick and crispy on the outside, but still fluffy in the center, the toppings are added after the pizza is baked. In this class, you’ll make your own pizza dough from scratch.

In this Class You Will:

Learn about the traditions and culture of Pizza alla Pala

Observe as our Scuola Chef teaches the group how to make Pizza alla Pala

Make your own Pizza alla Pala from scratch by hand

Enjoy a menu featuring an antipasto, wel