Empanada Workshop- Latin American Pies

Join us for a fun, hands-on evening and learn how to make your very own empanadas! Empanadas are one of Latin America’s most beloved foods, with each country putting its own spin on these delicious hand pies. During this workshop, we’ll explore the differences between various styles of empanadas and learn how different fillings, seasonings, and traditions make each one unique. You’ll get hands-on and prepare three different varieties, featuring Argentinian and Cuban-inspired empanadas with both savory and sweet fillings. We’ll also show you how easy it is to make delicious, crispy empanadas using an air fryer. Of course, we’ll be tasting along the way! You’ll sample the empanadas we prepare, along with beverages and other bites highlighting Latin American flavors and some of our favorite Spice & Tea Exchange custom-blended spices, sugars, and teas. You’ll leave with recipes, new techniques, and plenty of inspiration to recreate your favorites at home! Wednesday, November 18, 2026 | 6:3