Chinese Buns: Baked & Steamedphoto: allevents
Past event · talks-ideas

Chinese Buns: Baked & Steamed

When
Tue, May 12 · 6:00 p.m.Ends 9:30 p.m.MDT
Where
11050 104 Ave NW, Edmonton, AB, Canada11050 104 Ave NW, Edmonton, AB T5K 2Y9, Canada
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Why we picked it

Join our dumpling pro Mai Nguyen for this in-person class and learn how to make Chinese buns. Mai will teach you how to prepare yeasted doughs for both steamed and baked buns, along with three delicious fillings: Char Siu Pork*, Curry Beef, and Coconut Cream. You’ll learn how to shape, fill, and f

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